Mibrasa – Charcoal rotisserie – RST70

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Introducing the new Mibrasa® Elipse, the most productive and
robust charcoal rotisserie for the hospitality and catering sector. The Mibrasa® Elipse offers uniform cooking, yielding higher
and faster productions.
The Mibrasa® Elipse highlights two unique engineering features to improve rotary cooking results: orbital rotation and
individual spit rotation in opposite directions.

LARGE SURFACE AREA FOR UNIFORM COOKING

Thanks to the orbital movement of the spits, the total cooking
area is maximized, which in turn, allows the product to stay in
contact with the burning area for a longer period of time. This
guarantees a constant internal temperature of the product for
the perfect result.

HIGH PRODUCTION MAINTAINING PRODUCT QUALITY

Choose between different speed and control settings to adjust to the ingredients being cooked. Between the spits, each
rotates in opposite directions to avoid large pieces coming
into contact and breaking.

TECHNICAL INFORMATION

• Reference RST70
• Rotisserie surface area 1100 mm x 10 spits
• Maximum capacity 60 – 70 chickens
• Fire up time* 45 min
• Initial charcoal load* 10 – 12 kg
• Electrical power 0.5 kW / 0.67 hp
• Cooking temperature 200oC – 280oC
• Maximum weight per spit 10-12 kg
• No speeds 3
• Exhaust rate 5000 m3/h
• Exhaust hood dimensions
• (recommended)
• Width x Depth x Height
• 2200 x 1500 x 2000 mm
• Electrical connection EU: 230V/50Hz
• Net weight 875 Kg
• Crated weight 1075 Kg
• Crated dimensions 2100 x 1100 x 2150 mm

INCLUDED ACCESSORIES

• Spit rod [10]
•  4-prong fork [60]
•  2-prong fork [20]
•  Gastronorm Mibrasa GN 1/1 [2]
•  Gastronorm Mibrasa GN 2/4 [3]
•  Spit rod remover [2]
•  Mibrasa tongs
•  Ember poker

OPTIONAL ACCESSORIES

• Extra spit rod
• Extra 2 or 4-prong fork
• Spit basket
• Mibrasa kitchenware (consult catalog)